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This recipe may not be Irish (kale and bacon work, but pistachio nuts are originally from Central Asia and the Middle East, and pasta is from Italy by way of China and Arabia). But it sure is green and right on trend, if you’d rather not have the conventional corned beef and cabbage or Irish…
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Each year we present Irish coffee recipes for St. Patrick’s Day. Here they are: The history of Irish coffee and the original recipe Irish coffee recipe variations But for something different this year, we like these Irish coffee “shots.” Traditional Irish coffee combines whiskey, brown sugar, black coffee, and heavy cream. In these shots,…
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Irish Cream Swirl Brownies. Photo courtesy McCormick. The zebra brownie takes on a seasonal twist with a splash of Irish cream liqueur and green food coloring. Prep time is 20 minutes, cook time is 35 minutes. RECIPE: IRISH CREAM SWIRL BROWNIES Ingredients For 16 Servings 1 package fudge brownie mix (or adapt your own…
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It couldn’t be easier to make chocolate bark. Photo courtesy Erika Rax. We found this tip from Erika Rax, a home baker living in Sydney, Australia. “I have a little secret to make really pretty and quick bark,” she says. Forget the chopping and melting of chocolate, ladies and gents. Erika’s technique will give…
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What’s Irish about guacamole, the quintessential Mesoamerican sauce, we wondered as we saw the headline in the email for St. Patrick’s Day Guacamole, sent to us by the California Avocado Commission. The answer: the integration of Irish ingredients—bacon, carrots, Cheddar, onion, parsley—into conventional guacamole. The idea was developed by Sabrina Modelle of TheTomatoTart.com. Alas, conventional…
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