ST. PATRICK’S DAY: Irish Coffee Shots | The Nibble Webzine Of Food Adventures - The Nibble Webzine Of Food Adventures ST. PATRICK’S DAY: Irish Coffee Shots | The Nibble Webzine Of Food Adventures
 
 
 
 
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ST. PATRICK’S DAY: Irish Coffee Shots

Each year we present Irish coffee recipes for St. Patrick’s Day. Here they are:

  • The history of Irish coffee and the original recipe
  • Irish coffee recipe variations
  •  
    But for something different this year, we like these Irish coffee “shots.”

    Traditional Irish coffee combines whiskey, brown sugar, black coffee and heavy cream. In these shots, coffee liqueur substitutes for the coffee and sugar, and Irish cream liqueur takes the place of the whiskey and cream.

    It looks like a tiny Guinness!
    RECIPE: IRISH COFFEE SHOTS

    Ingredients Per Drink

  • 2-1/2 ounces coffee liqueur
  • 1/2 ounces Irish cream liqueur
  •  

    irish-coffee-shot-goodcocktails-230
    Food fun: Irish coffee shots. Photo courtesy GoodCocktails.com.

     
    Preparation

    1. POUR the coffee liqueur into a shot glass. Layer the Irish cream on top.

    It’s that easy! You don’t even have to brew coffee!
      

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