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[1] Galette des Rois from the acclaimed French pastry chef Raymond Blanc. Here’s his recipe (photo © Raymond Blanc). [2] Many bakeries provide a gold paper crown so the person who gets the slice with the fève (charm) can be crowned king or queen. You can buy this cake and crown from Goldbelly (photo ©…
Continue reading “Galette Des Rois, Epiphany Cake, A Delight Throughout January”
Americans are set to consume 1.2 billion glasses of eggnogs this holiday season. Eggnog is a holiday tradition for many people: those who like rich, creamy drinks laden with spirits. It’s a velvety concoction that marries the richness of cream and milk with the warmth of sugar and the complexity of beaten eggs. To this…
Continue reading “Americans Drink 1.2 Billion Glasses Of Eggnog (Whew)”
[1] Delicious gingerbread pancakes, baked in a sheet pan (photos #1 and #2 © Bob’s Red Mill). [2] Use this just-add-water pancake mix for light and fluffy “homestyle” pancakes. The Non-GMO Project Verified ingredients include buttermilk, butter, eggs, flour, for a complete mix that makes perfectly delicious pancakes every time. Buy it here. [3] Test…
Continue reading “Gingerbread Sheet Pan Pancakes Recipe: Easy To Bake”
Date-nut bread—also called date walnut loaf—is a traditional tea bread from Scotland. It is often made with treacle (golden syrup) as the sweetener, with brown sugar or molasses used in the U.S. Coffee or black are often added to give the bread a dark brown color. These dates, date nut bread is hard to find…
Continue reading “Yummy Date Nut Bread Recipe For National Date Nut Bread Day”
[1] Santa’s Milk And Cookies by David Lindsley. You can purchase the wall hanging here (photo © Great Big Canvas). [2] Have a seat, Santa. This print is Santa Cookie Break by Susan Comish. You can buy a print here (photo © Susan Comish). [3] Don’t forget carrots for the reindeer! This poster is available…
Continue reading “How Many Calories Does Santa Consume on Christmas Eve?”
