TIP OF THE DAY: It’s Easy To Make Popovers
https://www.vermontcreamery.com/recipes/tender-popovers/
Category: The Nibble
HOLIDAY GIFT: Extra Virgin Olive Oil From Oliviers & Co.
[1] An outstanding EVOO in an exquisite bottle (photos #1 and #2 © Oliviers & Co). [2] The bottle arrives in a gift box, ready to bestow upon a lucky person. It includes a pouring spout. [3] Green olives, freshly harvested and washed, ready to crush into oil (photos #3 and #4 © Sabatino Leone,…
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TIP OF THE DAY: Rosemary Garnish, Plus Crostini Recipe With Pork & Apple-Raisin Compote
https://www.duckhornwineshop.com/recipes/pork-bruschetta-with-apple-mustard-compote
FOOD FUN: Avocado Toast With Salsa
[1] Drizzle some salsa on your avocado toast (photo © Eva Dilmanian | Dreams Aren’t This Good). [2] Avocado toast “Caprese,” with mozzarella, tomato and balsamic drizzle. Here’s the recipe (photo © Two Peas In Their Pod). We’ve seen many ideas for topping avocado toast, from spring peas and fried or poached eggs to:…
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TIP OF THE DAY: Pungent Vs. Piquant Food
https://en.wikipedia.org/wiki/Pungency
https://www.merriam-webster.com/words-at-play/top-10-food-words-worth-savoring/gustatory