TIP OF THE DAY: Agua Fresca & Agua De Horchata Recipes, Latin American Coolers

[1] A lychee agua fresca, or cooler (photos #1, #4 ___ © courtesy Melissa’s). [2] Agua de horchata, an agua fresca made with rice. The recipe is below (photo © Hannah Kaminsky | Bittersweet Blog). [3] Chile berry agua fresca (photo © Melissa’s The Great Pepper Cookbook). [4] Pineapple, coconut water and lemongrass agua fresca.…
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Savory Doughnuts: A Recipe With Parmesan & Garlic

[1] Serve savory Parmesan-garlic doughnuts with cocktails or beer (photo courtesy Elegant Affairs Caterers | NYC). [2] Grating a wedge of Parmesan will give you better cheese flavor than buying pre-grated cheese (photo © Wisconsin Cheese). [3] Peel a garlic clove and smash it with the broad side of a knife (photo © Kyocera Cutlery…
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TIP OF THE DAY: Coconut Water Ice Cubes

Coconut water with coconut water ice cubes and a lychee garnish. Photo © Deasy Setiawati Widjaja | DRM.   If you enjoy coconut water—or the flavor of coconut in general—you can add a subtle touch of it to your favorite beverages via coconut water ice cubes. Use them in juice, iced tea, ginger ale and…
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