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Coffee milk is a simple and delicious union of milk and coffee syrup. Photo courtesy Dave’s Coffee Store. Coffee lovers, and especially iced coffee lovers: Have you had coffee milk, the official* state drink of Rhode Island? Like chocolate milk, coffee milk is made by adding coffee syrup to cold milk. If you like…
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It’s easy to brew delicious cinnamon coffee with any coffee maker. Photo courtesy McCormick. If you enjoy cinnamon coffee, here’s a recipe from McCormick, that adds real cinnamon to your ground coffee for a far more exciting flavor. (Commercial cinnamon-flavored coffee uses an extract to flavor the beans.) The coffee is brewed with brown…
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The All Blue variety of blue potatoes. Potatoes can be blue or purple, depending on the soil in which they are grown. Photo courtesy Burpee.com. Naturally blue and purple foods are relatively rare. Blue Foods. In the blue group are blackberries, blueberries, blue cheese, blue corn, Concord grapes, pale blue oyster mushrooms and edible…
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If you use your serrated “bread knife” to slice much more than bread, check out the Nogent line of knives, where the other knife styles are microserrated. Photo courtesy Nogent. Some people use their serrated knives, often called “bread knives,” for slicing bread. Other people have discovered that, beyond bread, a serrated blade cuts…
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We’re cooking up some food fun for tomorrow, April Fool’s Day. This year, it’s trompe-l’oeil food. Trompe-l’oeil (pronounced trump LOY), French for “deceive the eye”, is an art technique that creates the optical illusion that a piece of two-dimensional art exists in three dimensions. You may have seen some amazing sidewalk art that fools you…
Continue reading “April Fool—It Isn’t Tomato Soup & Grilled Cheese (Orange Pound Cake Recipe)”
