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Take a bite of Rudolph. Photo and recipe courtesy Pillsbury. This is a quick recipe using refrigerated cookie dough and a container of frosting. You can of course use your own homemade recipes. You can also use gingerbread cookie dough like Pillsbury Create ‘n Bake. Just shape the cookie dough into a triangular log,…
Continue reading “RECIPE: Reindeer Sugar Cookies”
If you like to serve fruit at Christmas parties—a much better-for-you option than trays of sweets—serve it holiday-style, in this watermelon snowman. In this recipe, a medium watermelon and two small ones create two bowls and a head for the snowman—as well as supplying plenty of melon balls for a fruit salad. You can use…
Continue reading “TIP OF THE DAY: Christmas Fruit Bowl”
Delicious Christmas trees. Photo courtesy Bemka.com. Sushi and sashimi fans: Delight your fellow enthusiasts with these hors d’oeuvre: RECIPE: SASHIMI TARTARE CHRISTMAS TREES Ingredients Cucumber slices Waffle potato chips (you can substitute conventional chips) Tuna tartare and/or salmon tartare (recipe below) Garnish: chives and/or wasabi tobiko caviar Optional garnish: slices of yellow grape tomato…
Continue reading “FOOD FUN: Christmas Sushi & Sashimi”
Turn star-shaped pandoro into holiday French toast. Photo courtesy Giovanni Rana Pastificio & Cucina | NYC. At least three famous Italian Christmas sweet breads are imported to the U.S.: panettone (a Milanese specialty), panforte (originally from Sienna) and pandoro (from Verona). Most regions have their own Christmas bread recipes. Panettone is a yeast loaf…
Continue reading “TIP OF THE DAY: Pandoro Star Shaped French Toast”
Salted caramel hot chocolate. Photo courtesy Starbucks. What’s trending in hot chocolate? Salted chocolate caramel hot chocolate or cocoa (here’s the difference between hot chocolate and cocoa). We’ve seen prepared drinks and/or mixes from Dunkin Donuts, Starbucks and Williams-Sonoma. But you can try your hand making it from scratch at home: RECIPE: SALTED CARAMEL…
Continue reading “RECIPE: Salted Caramel Hot Chocolate”
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