RECIPE: Merlot Hot Chocolate & The History Of Merlot

[1] Splash some Merlot into your hot chocolate for a cold weather warm-up (photos #1 and #4 © California Wine Institute). [2] Merlot pairs with many foods, including burgers and pizza (photo © Sutter Home). [3] For an after-work or pre-dinner glass of wine, pair Merlot with your favorite nibbles (photo © Rebelle Restaurant |…
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TIP OF THE DAY: How To Tell If A Pear Is Ripe…& Ways To Serve Pears

> World Pear Day is December 8th. > The year’s 80 fruit holidays. Below: > The history of pears. > More ways to enjoy pears, plus a recipe for easy baked pears. Pears are one of the few fruits that don’t ripen successfully on the tree. They’re picked when they have reached full size, but…
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FOOD FUN: Snowman Pancakes

It doesn’t take that much longer to turn everyday pancakes into snowman pancakes (photos #1 and #3) for Christmas and the rest of winter—if you plan it right. Thanks to Krusteaz, maker of premium pancake/waffle and baking mixes, for the idea. Krusteaz makes pancake mix in several flavors (Blueberry, Buttermilk, Chocolate Chip, etc.), including Pumpkin…
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Ginger Cookies Recipe For National Cookie Day

December 4th is National Cookie Day. While there seems to be an endless variety of cookies worldwide, there are eight basic types of cookies. The recipe below is for the ginger cookie—a seasonal choice that is neither gingerbread nor gingersnaps. Ginger cookies are a type of drop cookie. A ball of dough is dropped onto…
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TIP OF THE DAY: Christmas Antipasto

[1] For a larger group, create this Christmas tree antipasto. Arrange the ingredients in a triangle, like a tree (both photos © DeLallo). [2] Smaller, for just a few people. DeLallo has selected among its Colossal Calamata Olives, Garlic Herb Stuffed Pepperazzi, Garlic Stuffed Olives, Lemon Feta Antipasti, Red Pepperazzi Peppers, Sun-Dried Tomatoes, Stuffed Grape…
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