TIP OF THE DAY: Holiday Ice Cream

[1] Mix in sprinkles for holiday-themed ice cream, like this patriotic flavor from OddFellows Ice Cream. [2] Make matching cones. Here’s the recipe from Sweet Estelle.   You can create special ice cream for any special occasion, using store-bought vanilla ice cream and mix-ins in holiday colors. The easiest way is to buy sprinkles, confetti…
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JULY 4th: Red, White & Blue Greek Yogurt Pops & New Chobani Smooth Yogurt

Why buy yogurt pops when it’s so easy to make these (photo #1), with a recipe from Chobani? You can use any berries you like, plus nonfat/0% fat Greek yogurt (photo #2). Blueberries and strawberries are brighter in color for red, white and blue pops. But vary the berries or use stone fruits (cherries, peaches,…
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TIP OF THE DAY: Frosé, Frozen Rosé Wine Granita For Cocktails Or Dessert

[1] Frosé granita. [2] Frosé with ice cream (both photos courtesy Kim Crawford).   Call it a cocktail or call it dessert: We have long enjoyed a frozen rosé cocktail by scooping some sherbet in a glass and topping it off with sparkling wine or still or sparkling rosé. A couple of years ago, some…
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