RECIPE: Skeleton Gingerbread Cookies

[1] Try your hand at making skeletons WITH royal icing (photo © Grandma’s Molasses | Facebook. [2] Fresh ginger root is dried, then ground (photo © Silk Road Spice Merchant—which sells beautiful spices).   If you only use your gingerbread people cookie cutters for Christmas, you’re missing out on another holiday application: gingerbread skeletons for…
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TOP PICK OF THE WEEK: barkTHINS Chocolate Bark

barkTHINS: thin and rich. Photo courtesy Ripple Brands.   There are several reasons to love barkTHINS: The delicious varieties, crammed with inclusions* (see the list below). The thin pieces that, unlike conventional bark, let you have half as much. The Fair Trade certification (FairTradeUSA.org) that helps poor farmers. The everyday affordability (yet it’s great for…
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HALLOWEEN: Spooky Pasta Recipes

Add some food fun to your Halloween with these two pasta recipes from Certified Angus Beef. RECIPE: SPOOKETTI & MEATBALLS Ingredients 1 pound ground beef 1 eggs 1/2 cup breadcrumbs 1/4 cup ketchup 1 tablespoon chopped fresh parsley 1/2 tablespoon dried oregano 1/2 tablespoon dried basil 1 teaspoon onion powder 1/2 teaspoon salt 1/4 teaspoon…
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