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[1] Traditional daifuku mochi, filled with redd bean paste (the recipe is below (photo © Morgaer | Deviantart). [2] Plain mochi dough can be flavored and/or rolled in a topping (photo © The Globetrotter Diaries). [3] Mochi with red bean paste that’s rolled in matcha, powdered green tea (photos #3, #4, #5, and #6 ©…
Continue reading “A Traditional Mochi Recipe For National Mochi Day”
What’s your favorite sandwich? Maybe you have several. So enjoy them all: August is National Sandwich Month. And try something new, too. Check out our Sandwich Glossary for inspiration. There are quite a few different “Top 10” favorite sandwich lists online. We looked them over, and think that the one from YouGov may best reflect…
Continue reading “America’s Favorite Sandwich: It’s National Sandwich Month!”
[1] A glass of Strawberry Mint Dah!-brand lassi (all photos © Dahlicious). [2] Lassi served India-style, topped with rose petals and chopped pistachio nuts. [3] Pouring plain lassi into traditional terracotta cups, called kulhar or kulhad. [4] Pour yourself a refreshing glass of lassi; here, Alphonse Mango, Strawberry Mint, and Tomato Lassi With Mixed Berries.…
Continue reading “What Is Lassi? Check Out Dah! Lassi Drink Made From Yogurt”
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