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How about those flat plastic closures that close loaves of bread? People all over the world get with their packaged bread—and they’re so much easier to use than wire twist-ties. After the bread is gone, we keep them to use as closures for other plastic bags, like the produce bags at the market. We even…
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[1] Great fusion food: a chicken parm bake with gnocchi. The recipe is below (photo © DeLallo). [2] If you want to make gnocchi from scratch, DeLallo sells this kit. [3] Calabrian chiles (photo © Toldio74 | Dreamstime). [4] Fresh basil is the best garnish for any pasta dish (photo © Good Eggs). [5] For…
Continue reading “TIP OF THE DAY: Eat The Food Of The Presidents”
February 9th is National Pizza Day. We’re making a new-to-us type of pizza: Detroit-style pizza. (After we wrote this article, we discovered that Detroit Pizza has its own holiday: June 23rd. So we’ll plan a Detroit-Style Pizza party for then.) The style is known for its square shape and thick, crispy-edge crust. It’s very different…
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[1] A shot of Ramazzotti Amaro, a digestif to be enjoyed after a big meal to help with digestion (photo © Wine Dharma). [2] Drink amaro straight or in cocktails (photo © Ramazzotti | Pernod Ricard). [3] Amaro makes a sophisticated cocktail. Here are 10 amaro cocktail ideas (photo © Punch Drink). [4] Like many…
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Stacy’s Pita Chips made these Valentine chips with their Cinnamon-Sugar Pita Chips. If you like the idea (and how can you not), you can use the same recipe, substituting graham crackers, shortbread or sugar cookies. You can buy Valentine-themed decorations on Amazon, at Wilton, or at baking supply stores and craft shops. We suggest making…
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