FOOD 101: Candy History

June is National Candy Month. How much does mankind like candy and its chief ingredient, sugar or honey? Well: Our species evolved with a built-in sweet tooth.     IT STARTED WITH CAVEMEN The history of candy dates back to cavemen. A cave picture from Spain, dated to about 6000 B.C.E., shows a man scooping…
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TIP OF THE DAY: Ways To Celebrate American Craft Beer Week

This year, American Craft Beer Week is celebrated from May 14th through 20th. It’s about celebrating the artisan ingredients, and techniques, that make a craft beer so much more tasty and special than a mass brew. There are more than 6,000 breweries in the U.S., and 99% of them are defined by the Brewers Association…
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FOOD 101: Fruit Cocktail History

May 13th is National Fruit Cocktail Day. We’re all familiar with cans of fruit cocktail from Del Monte, Dole and Libby’s. But who first created it, and why is it called “cocktail?” First: There is no alcohol in a conventional fruit cocktail. So why is it called fruit cocktail, instead of simply fruit salad? There’s…
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RECIPE: Apple Rose Mini Pies

If you’re considering what to bake for Mother’s Day, how about these pretty mini pies for Mother’s Day, or for National Apple Pie Day (May 14th)? We received the recipe from My Baking Addiction, a site with such tempting recipes that you’ll want to make them all. Currently featured on the home page are Banana…
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FOOD 101: Empanadas, History & National Empanada Day

[1] Latin American empanadas are made in individual portions (photo © Fairway | NYC). [2] Chicken empanadas (photo © Good Eggs). [3] Galician and Portuguese empanadas are made as a whole pie and served in slices (photo © Maria Lunarillos)   April 8th is National Empanada Day. Most Americans know empanadas as fried Latin American…
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