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[1] A classic Reuben Sandwich (photo © J. Java | Fotolia). [2] A Reuben on marble rye (photo © Boar’s Head). [3] A Turkey Reuben on plain rye instead of pumpernickel (photo © National Turkey Federation). [4] Mini reuben sandwiches for cocktail appetizers, available at Mackenzie Limited (photo © Mackenzie Limited). [5] Reuben Biscuits (recipe…
Continue reading “National Reuben Sandwich Day & Reuben Biscuits Recipe”
[1] Freshly made buttermilk/ranch dressing. The recipe is below (Nibble photo). [2] A wedge salad with buttermilk/ranch dressing. Here’s the recipe (photo © Creative Culinary). [3] Crudités with buttermilk/ranch dressing (photo © The Fry Family Unsplash. [4] America’s #1 bottled dressing, Hidden Valley Ranch (at right) and the runner-up, Kraft. By the way, Hidden Valley…
Continue reading “National Ranch Dressing Day & The History Of Ranch Dressing”
We love Irish soda bread, in the traditional recipe with raisins and a savory version made with cheddar cheese (in the same article). But here’s a version of Irish soda bread that is not tradition in the Emerald Isle. It was created by Christine Fischer of Wry Toast Eats. Christine uses Chocolate Dreams peanut butter…
Continue reading “ST. PATRICK’S DAY: Chocolate Peanut Butter Irish Soda Bread”
[1] “Irish Nachos” for St. Pat’s. The recipe is below. Find more recipes from the Idaho Potatoes. [2] Thousand Island Dressing. The recipe is (photo © Good Eggs). [3] Got beer? Serve the nachos with some Irish brew. Murphy’s has been brewing beer in Ireland since 1854 (photo of Murphy’s Irish Red Ale © Murphy’s).…
Continue reading “Reuben Irish Nachos Recipe With Thousand Island Dressing”
[1] Elevate your biscuits, like these kabocha sage biscuits. Here’s the recipe from Betty S. Liu (photo © Betty S. Liu). [2] Simple oyster gravy. Here’s the recipe from Anson Mills (photo © Anson Mills). [3] Put an egg on it (photo © Pillsbury). [4] Surf and turf: oyster gravy over ham and biscuits (photo…
Continue reading “Seafood Gravy With Biscuits Or Toast: Biscuits & Gravy”
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