Kiwi Mint Julep Recipe
This Kiwi Mint Julep recipe makes a bright green, delicious cocktail.
Category: Fruits, Nuts & Seeds
FOOD FUN: Mandarinquats
[1] Mandarinquats at Eataly | Chicago (photo courtesy Eataly). [2] Mandarinquats close up (photo courtesy Good Eggs). Cross-breeding fruits and vegetables to discover a desirable hybrid is an ongoing task among breeders everywhere. (Hybridization is the same as cross-breeding.) You may have come across apriums and plucots, both of which are crosses of apricots…
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VALENTINE’S DAY: Heart Fruit Skewers
There’s no need to pack on the calories for Valentine’s Day. Make these Valentine Fruit Skewers. You can serve them at breakfast, or for snacking. Or, enjoy them as a filling dessert before you dig into the box of chocolate. RECIPE: VALENTINE HEART FRUIT SKEWERS Ingredients Use whatever fruit appeals to you as you…
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TIP OF THE DAY: Easy Homemade Applesauce
Homemade applesauce is one of the undersung delights of the table. Our mom made the best we’ve ever had, cooking McIntosh apples skin-on and puréeing them into velvet with a food mill (the recipe). These days, many of us are looking for simpler solutions. The hack is chunky applesauce: no food mill or elbow grease…
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FOOD FUN: Quick Caramel Apples & Pears
Why wait for next fall, when caramel apples are a well-deserved winter comfort food? We love caramel apples, so we didn’t hesitate to adapt this recipe (photo #1) from Produce For Kids, switching the pears for crunchy apples and using warm caramel. There are two ways to enjoy this recipe: our way, with warm, drippy…
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