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[1] A pousse cafe for July 4th. The recipe is below (photo © Molecular Recipes). [2] Use Campari for the red layer (photo © Campari Group). [3] Coconut rum provides the white layer (photo © Pernod Ricard). [3] Get great blue color from blue Curaçao (photo © De Kuyper). For July 4th food fun,…
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Today’s tip comes via one of our favorite artisan tea blenders, Tay Tea. It’s blue tea, an herbal tea from Thailand that made its way here a few years ago. It still remains largely under the radar, except at artisan tea shops that blend their own teas. Butterfly pea flower tea is made by steeping…
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Want a super-easy dessert for July 4th weekend? This trifle combines sweetened, beaten cream cheese with fresh berries. There’s no cooking: Just add sugar and vanilla to the cream cheese, and layer it with the berries. It’s like an unbaked cheesecake, a nice change from the classic British custard-and-pound-cake trifle. Thanks to Taste of Home…
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[1] An Independence Day ice cream cone (photo courtesy Baldor Specialty Foods). [2] You can make ice cream with holiday sprinkles, or soften regular vanilla and stir them in (photo © OddFellows Ice Cream | NYC). Here’s an easy and fun red-white-and-blue dessert or snack for the July 4th holiday weekend made with: Vanilla…
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[1] A special Potato Chip Omelet for brunch, with optional bacon. Recipe and photo © Idaho Potato Commission. [2] Most home cooks have dried thyme in the cupboard, but fresh thyme adds a brighter, zingy taste (photo © Good Eggs). [3] You can buy potato chips or make your own. How about these crispy baked…
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