VALENTINE’S DAY: Chocolate Tasting

For goober-loving Americans, Green & Black’s of the U.K. has introduced its first U.S.-exclusive flavor. The newest addition to the Green & Black’s family of premium organic chocolate bars is the Peanut bar, a blend of premium 37% cacao dark milk chocolate with delectable caramelized peanuts and a hint of sea salt. Whether you’re single…
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VALENTINE’S DAY: Most Romantic Restaurants

A romantic table at Auberge du Soleil in Napa Valley. Going out to dinner for Valentine’s Day? OpenTable.com has compiled a list of the nation’s most romantic restaurants as judged by users of the online reservations service. OpenTable analyzed more than 4 million reviews from last year to build the list of 50 restaurants from…
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TIP OF THE DAY: Melt His/Her Heart

What’s for dessert tonight? February 5th is National Chocolate Fondue Day. Chocolate fondue is always a hit. And it’s easy to make. (Fondue comes from the French word fondre, to melt. Melt the chocolate and other ingredients, and start dipping.) First, take a look at these recipes for dark chocolate fondue and white chocolate fondue.…
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