GOURMET GIVEAWAY: A Fresh-Cut Green Valley Christmas Tree

Let Green Valley Christmas Trees take the hassle out of looking for the perfect tree. Photo courtesy Green Valley Christmas Trees. Sure, you could bundle yourself up in a parka and snow boots, trudge through the snow at a tree lot looking for the perfect Christmas tree, cut it down, drag it back to your…
Continue reading “GOURMET GIVEAWAY: A Fresh-Cut Green Valley Christmas Tree”

TIP OF THE DAY: Scotch & [Bottled] Water

Don’t serve tap water with that single malt! Evian isn’t right, either. You need a water with character and terroir, like the Scotch. Think Cloud Juice, Gleneagles, Hildon or Oregon Rain waters. Give a bottle of each to your favorite Scotch drinker as a holiday gift. Read more about the exciting world of bottled waters,…
Continue reading “TIP OF THE DAY: Scotch & [Bottled] Water”

RECIPE: Tequila Hot Chocolate For A Party

Tempting but not innocent—this Mexican hot chocolate is spiked with tequila. Photo courtesy of Dove Chocolate Discoveries. If you’re having a party, serve something stronger than the Chai Hot Chocolate in the post below. How about a tequila-spiked Mexican hot chocolate, courtesy of Tequila Cazadores? First you make the hot chocolate on the stove, using…
Continue reading “RECIPE: Tequila Hot Chocolate For A Party”

TIP OF THE DAY: Chai Hot Chocolate

If you like chai and hot chocolate, try this “fusion” recipe from San Francisco chocolatier Michael Recchiuti: 1. Grate 2 ounces of a quality chocolate bar in the 40% to 50% cacao range. 2. Brew 3 ounces of chai tea for 5 minutes in a cup of boiling water. Strain into a quart vessel, pressing…
Continue reading “TIP OF THE DAY: Chai Hot Chocolate”