ST. PATRICK’S DAY RECIPE: Low-Calorie Green Spritz (a.k.a. Wine Spritzer)

[1] A lower-calorie green spritzer from My Recipes. My Recipes is part of the Allrecipes Food Group (photo © copyright 2021 Meredith Corporation). [2] Tint it green with a few drops of food color. We like to tint vanilla ice cream green for St. Pat’s (photo © McCormick). [3] Use plain sparkling water or club…
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TIP OF THE DAY: Seacuterie Instead Of Charcuterie

[1] A seacuterie plate from Oceana restaurant, with octopus salami, gravlax with dressed microgreens, and crab spread on toasted baguette (photo © Paul Johnson | Oceana Restaurant). [2] A put-it-together seacuterie board: You can purchase most of what’s here. Here are the recipes fi=or the rest (photo © Wild Alaska Food). [3] An ample lunch,…
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HALLOWEEN FOOD FUN: Skeleton Barware & Drink Glasses

[1] For Halloween and beyond, barware to meet all needs. Here, a carafe with a bottle of KAH blanco tequila (both photos © Pottery Barn). [2] A double old fashioned glass with a blood-red cocktail, like Satan’s Whiskers.   We’d use these glasses year-round, but they may be a very welcome substitute for fine chocolates.…
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RECIPE: S’mores Ice Cream Pie For National S’mores Day

[1] S’mores Ice Cream Pie (photos #1 and #2 © Completely Delicious). [2] A slice of the pie. [3] S’mores popcorn and and 16 more S’mores recipes are a the right (photo © Valerie’s Home Cooking Book). [4] How about S’mores Waffles? The recipe and 16 more are to the right (photo © Posie Harwood…
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RECIPES: Watermelon Recipes For National Watermelon Month

When you bite into a piece of sweet, juicy watermelon, you’d be surprised to know that in its early days, thousands of years ago, it was bitter and unpleasant. The flesh was not red or yellow, but pale green, with even more seeds than the seediest watermelons of modern time. But they were cultivated for…
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