TIP OF THE DAY: Green Tobiko For St. Patrick’s Day

Substitute green tobiko for roe of other colors. [1] Green tobiko, the eggs of flying fish roe, in sushi (a gunkan maki—photo courtesy Toria Sushi.[2] Oyster with caviar (photo courtesy Rebelle NYC). [3] Caviar potato bites; the same concept works with potato chips and cucumber slices (photo Fotolia). [4] Top grilled fish (photo courtesy FishStar).…
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TIP OF THE DAY: Aïoli, The Original, The Modern, Easy Recipe & A Party

[1] As a sauce or dip with boiled potatoes (photo © Quinciple). [2] Tarragon aïoli as a dip with shrimp. Here’s the recipe from Real Simple (photo © Real Simple). [3] Le Grand Aïoli: Make a platter for your next gathering. Here’s a story from Edible Seattle (photo © Edible Seattle). [4] Just open the…
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TIP OF THE DAY: Toss Some Dried Cherries On Everything

We don’t think that cherry recipes on Presidents Day or Washington’s Birthday (February 22nd) are clichéd. We think they’re a great opportunity to enjoy dried cherries. The question isn’t what you can do with dried cherries; but rather, what you can’t. They’re so versatile! Some of our favorite uses for dried cherries: Breakfast: On cereal…
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