TIP OF THE DAY: Aïoli, The Original, The Modern, Easy Recipe & A Party

[1] As a sauce or dip with boiled potatoes (photo courtesy Quinciple). [2] Tarragon aïoli as a dip with shrimp (here’s the recipe from Real Simple). [3] Le Grand Aioli: make a platter for your next gathering (here’s a story from Edible Seattle). [4] Just open the jar and use these flavorful aïoli from Delicious…
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TOP PICK OF THE WEEK: Just Mayo, Egg-Free Mayonnaise

Top photo: the Just Mayo line. Second photo: Crab cake with Chipotle Just Mayo. Third photo: Sriracha Just Mayo with fries. Photos courtesy Just Mayo. Bottom photo: Grilled Mexican corn (elote) with Original Just Mayo. Photos courtesy Hampton Creek.   The Just Mayo line from Hampton Creek has been getting a lot of attention since…
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