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Here’s something fun for Father’s Day: Chocolate Peanut Butter Fried Ice Cream. The recipe is from QVC’s chef, David Venable. It uses store-bought ice cream. If you’re comfortable with deep frying, this is an easy recipe. While this recipe uses chocolate peanut butter cup ice cream, you can use whatever flavor you like; and substitute…
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We’re putting something special on the grill for Father’s Day: lamb chops. This Greek-accented lamb chops recipe is from Chef Curtis Stone’s new book, What’s For Dinner, which focuses on easy-to-make meals for every night of the week. Chef Stone serves his Grilled Lemon Oregano Lamb Chops with a rustic bread salad: a combination that‘s…
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From-scratch banana pudding is so superior to the quick-recipe variations. Photo by M. Sheldrake | IST. Here’s the recipe. Two years ago we published a recipe for a truly delicious banana pudding that we had at Virgil’s Real Barbecue in New york City (there’s an outpost in Atlantic City). It’s a complex recipe, layering…
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Looking for a special cocktail for Father’s Day? We love this Melon Mirage cocktail, what some might call a Watermelon Martini. But just because something has gin or vodka and is served in a Martini glass doesn’t make it a Martini—see Martini History below. Yellow or orange watermelon, which you can find at farmers’ markets…
Continue reading “Watermelon Cucumber Cooler, A Cocktail Recipe”
Iced green tea with green tea ice cubes. Photo by Tomo Jesenicnikc | IST. It’s National Iced Tea Month, so we‘re repeating one of our favorite tips for iced tea lovers: Make your ice cubes from the same tea. This way, you can keep your iced tea ice-cold without diluting it. It’s a more…
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