Tag: honey

Honey-Roasted Acorn Squash Recipe With Honey-Lemon Ricotta & Spicy Hazelnut Granola

Posted on by thenibble

  [1] The pièce de resistance of sides: honey roasted squash with honey ricotta and spiced granola (photo © National Honey Board | photo by Carlos Garcia | food styling by Peg Blackley & Bree Williams). [2] Acorn squash. You can toast the seeds for a snack or garnish—on salads, breakfast cereal, grains, etc.—see the…
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Breakfast, Lunch, Appetizer: Whipped Ricotta Crostini Recipe

Posted on by thenibble

[1] Crostini with whipped ricotta and a sweet topping of honey, or savory marinated cherry tomatoes (photo © Belfiore Cheese Company). [2] Fresh ricotta before it’s whipped (photo © DeLaurenti Food & Wine). [3] When ricotta is whipped, it looks like this. Here, it’s garnished with maple syrup and Calabrian chiles and served with grilled…
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TOP PICK OF THE WEEK: Smucker’s Fruit Spread With Honey

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Mix with cream cheese, feta, cream cheese and adobo sauce for a sweet heat spread. Photo © The J.M. Smucker Company.   A few years ago, the Orchard’s Finest line from Smucker’s tickled our palate and became a favorite bread spread. Now, the Smucker’s team has charmed us with a new line: Fruit & Honey…
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RECIPE: Honey For A Sore Throat Or Cough

Posted on by thenibble

We wish you a healthy new year; but just in case those pesky cold viruses wish you a sore throat, here are two palliatives from the National Honey Board. For centuries (if not millenia), people have used honey as a natural cough suppressant. Research conducted by Penn State College of Medicine research shows that honey…
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TIP OF THE DAY: Bread Spread ~ Honey & Fromage Blanc

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Drizzle with honey: It’s heavenly (photo © Bee Raw Honey).   You may go bonkers for a bagel or crazy for a croissant. But let us suggest another breakfast bread: Raisin bread, regular or toasted. It’s delicious plain, with butter or in this killer combination from Bee Raw Honey: Fromage blanc and apple or banana…
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