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Want to bring something fun to work or school for Valentine’s Day? These strawberry brownies from Kevin Lynch of Closet Cooking can be made for any occasion. But we especially like the heart-shaped effect of halved strawberries for “love” occasions: Mother’s, Father’s, Valentine’s, anniversaries, etc. You can adapt the idea to your favorite brownie, or…
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Eggnog or egg nog is a descendant of milk-and-wine punches that had long been part of European celebrations when colonists arrived in the Americas. Rum, a New World distillation, enabled a spirited substitution for the wine. And eggnog history? Eggnog became a popular wintertime drink throughout Colonial America. Then as now, people loved the rich,…
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Many people believe that everything tastes better on a stick. That’s why we consistently come across foods that have no need to be on a stick, served on a stick. County fairs and urban street fairs are full of them. We’re not talking about skewers, which make grilling and serving easier; or ice pops, candy…
Continue reading “FOOD FUN: Watermelon On A Stick ~ And Many, Many Other Foods”
For fun party fare, set up a waffle bar. Guests take a plain waffle and add favorite toppings to create their dream waffle dessert. Set out different bowls of: Sliced bananas and other fruits Berries Chocolate chips Toffee bits Sliced almonds Syrups and/or dessert sauces (chocolate, caramel, berry) Whipped cream Ice cream Anything else that…
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Enjoy this delicious dessert at home. Photo courtesy Inspired Cuisine. National Crème Brûlée Day is July 27th, but if you keep your pantry stocked with Inspired Cuisine Crème Brûlée Mix, you can enjoy the rich, creamy French custard any day. With these mixes, the custard is easy to make at home in a fraction…
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