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Valentine’s Day is right around the corner. Our first fun recommendation is the priciest: Caviar Cake! It’s not cake, but a luxurious first course that’s perfection with a glass of Champagne. Consider the heart-shape for anniversaries and engagements as well as Valentine’s Day. You don’t have to make it heart-shaped; round, square, or any…
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January 25th is a celebration day in Scotland. It’s the birthday of Robert Burns, Scotland’s national poet, and it’s also National Haggis Day, celebrating Scotland’s national dish. And it’s celebrated in the U.S., too. The poet’s celebration is called Burns Night, an evening for dinner parties and festivities that celebrate Scottish food, drink, and…
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[1] If you’ve given up your beloved Oreos to cut back on sugar, there’s a new Zero Sugar Oreo waiting for you (all photos © Mondelez except as noted). [3] Look closely: The cookie says “Zero Sugar.” [3] Add some protein to your snack: Spread a layer of peanut butter on top of the creme…
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National Champagne and French Fries Day, January 10th, is holiday celebrated by a wine blogger* to celebrate what she determined to be the perfect pairing of bubbly white wine and salty French fries. Why? The acidity and bubbles of dry Champagne cut through the richness of the fried potatoes, cleansing the palate. Here’s where…
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January is National Citrus Month, a good time to introduce you to a different citrus. If you’re an Earl Grey tea drinker, you may know about the bergamot orange, a Sicilian orange whose peel gives that special aroma and flavor to the tea. The oranges are in season through the end of this month—a…
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