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[1] You can use brown bags to serve popcorn, but not to pop it (photo courtesy The Popcorn Board). [2] Having unpopped kernels at the end of popping is normal (photo courtesy Belle Chevre | Facebook). [3] Ditch the brown bag and get an inexpensive microwave popcorn popper or similar vented bowl (photo courtesy Housewares…
Continue reading “TIP OF THE DAY: Avoid Paper Bag Popcorn”
[1] It’s National Cheez Doodle Day. Dig in (photo © The Foodie Patootie)! [2] Why use a bowl: Eat from the bag! (photo © Wise Snacks) Some brands are regional. Some start out that way and become so popular they get national distribution. Such is the case with Cheez Doodles from East Coast manufacturer…
Continue reading “FOOD HOLIDAY: National Cheese Doodle / Cheez Doodle Day”
March 4th is National Snack Day. Quick: Name your favorite snacks! > The year’s 90 snack holidays. Now, take a look at these better-for-you snacks, and see how you measure up. (Note: November 6th is National Healthy Eating Day.) Most are easily portable. To sweeten the snacks, consider a Splenda/cinnamon mix: a packet of Splenda…
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We’re making lots of these sweet potato chips (photo #1) for Super Bowl Sunday. It’s very easy. The chips have a slight flavor kick over traditional sweet potato chips: flavored olive oil. The Lucero olive oil company made them with their Mandarin Orange Olive Oil (photo #2). We have numerous flavored oils, so we’re making…
Continue reading “RECIPE: Baked Sweet Potato Chips”
If you’re looking for snack fare for the Super Bowl, or warm, aromatic soft pretzels anytime, here are two recipes for your consideration: a Pepperoni Soft Pretzels recipe with marinara dipping sauce, and a Parmesan Soft Pretzels Recipe with a cheese-beer dip. But first, here’s the history of pretzels. April is National Soft Pretzel Month,…
Continue reading “Pepperoni Soft Pretzels Recipe, Parmesan Soft Pretzels Recipe”
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