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[1] Jambalaya Nachos (all photos © The Food In My Beard | Zatarain’s). [2] Zatarain’s Andouille Sausage combines with shrimp and jambalaya rice. [3] Make extra sausage because you’ll want to eat it from the spoon. [4] Drizzling the cheese sauce. Mardi Gras begins on March 1st this year*, we’re tailoring our meals to…
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[1] PigOut® Pigless Pork Rinds are a plant-based, vegan alternative, and just as crunchy and satisfying as the pig version (all photos © Outstanding Foods). [2] A fun snack with no greasy fingers: these Porkless Rinds are baked, not fried. [3] Want a crunchy garnish? Crumbled PigOut is great on mac and cheese, other pasta…
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Envy apples are now in stores. We laid in a stock of big, juicy ones at Trader Joe. And for the week leading up to Valentine’s Day, we’re going to have our “apple a day” coated in caramel and white chocolate. White chocolate tinted pink, that is. So pick up ingredients and have fun making…
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