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[1] Poppy pockets are a spin on traditional hamentaschen (photo and recipe © Go Bold With Butter. [2] Most people think of poppy seeds as black, but they are also available in white at Silk Road Spices. Black poppy seeds are nutty and sweet, and have a stronger flavor than white poppy seeds (photo ©…
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[1] Mmm, peanut butter fudge (photo © Horizon Organic). [2] You can place crushed peanuts in the bottom of the pan, sprinkle them on top, or mix peanut halves into the fudge for a big bite of peanut flavor (photo © Jif). [3] How about Peanut Butter & Jelly Fudge. Here’s the recipe (photo ©…
Continue reading “Peanut Butter Fudge Recipe For National Peanut Butter Lover’s Day”
We are a huge fan of hummus. We can easily eat one 8-ounce package a day. We often make a meal of hummus and crudités. It’s a nutritious* meal when we don’t want to cook or eat anything more elaborate. But there’s so much more to do with this versatile spread than dipping vegetables or…
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How about something special for National Strawberry Day (February 27th): strawberry salsa. In addition to serving with tortilla chips, strawberry salsa is delicious over grilled chicken, fish or pork. This recipes was adapted from TasteOfHome.com. You can customize it by adding other fruits to the strawberries. Mango, grapes, pineapple, pomegranate arils and stone fruits are…
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[1] Make this delicious Asian Noodle Bowl for lunch or dinner (photo © Lightlife). You may have read last week that the Dietary Guidelines Advisory Committee released its 2015 report. The Committee urges Americans to eat less processed meat and turn to plant-based diets for a healthier, more sustainable lifestyle. Remember Meatless Mondays? If…
Continue reading “An Asian Noodle Bowl With Tempeh Recipe, Vegan & Delicious”
