Also visit our main website, TheNibble.com.
[1] Green beans with red accents (photo courtesy Melissas.com). [2] Julienned sundried tomatoes (photo courtesy Sevillo Fine Foods). Our holiday meals are known for too much food. We wish we could cut back on the number of dishes on the groaning board, but we can’t. We want them all. But we do intersperse high-calorie…
Continue reading “RECIPE: Christmas Green Beans”
There are plenty of chocolate Christmas trees and tree-shaped holiday cookies. But these two treats from Orange Glad Box, which is a box delivery service for gourmet sweets. 1. CHRISTMAS TREE BROWNIES Ingredients Brownie recipe or mix Christmas tree cookie cutter Mini candy canes Green icing (soft frosting or hard royal icing Candy…
Continue reading “FOOD FUN: Christmas Tree Brownies & Peanut Butter Cups”
[1] Meatless Mondays meet Taco Tuesdays, with these vegetable-hummus tacos. Here’s the recipe from Mountain Mama Cooks. [2] Nacho Tuesday substitutes for Taco Tuesday (photo courtesy Hannah Kaminsky | Bittersweet Blog). You can combine Meatless Monday and Taco Tuesday with meatless tacos, like this recipe for Veggie Hummus Tacos (photo #1) from Mountain Mama…
Continue reading “Recipe: Hummus Tacos For Taco Tuesdays & Hummus Nachos, Too”
[1] The Chanukah version of a Piña Colada (photo courtesy Weddings By The Breakers). [2] A champagne cocktail with blue curacao and a gold sugar rim. You can substitute edible gold glitter (photo courtesy Living-On-Cloud-Nine.com). Just as many of us “drink green” on St. Patrick’s Day, you don’t have to be Jewish to enjoy…
Continue reading “RECIPE: Chanukah Cocktail Riff On A Piña Colada”
Don’t these truffles look delicious, the work of a skilled professional? They are, the famous Force Noir* truffles from San Francisco chocolatier Michael Recchiuti (one of our favorites). He invites you to make them at home with the recipe below. Truffles can cost $3 apiece at an artisan chocolate shop. Egad! In truth, if you…
Continue reading “TIP OF THE DAY: Homemade Chocolate Truffles, Honey Sweetened”
