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[1] Make mini popcorn balls in your favorite colors (photo © National Popcorn Board). [2] You can buy bags of popcorn or pop your own (photo © Hannah Kaminsky | Bittersweet Blog). [3] Popcorn trail mix is easy to make. Here’s the recipe (photo © Delicious Meets Healthy). [4] You can flavor popcorn with herbs…
Continue reading “Popcorn Candy Balls Recipe & More Popcorn Recipes”
Some “food art” can only be achieved by professional food stylists. We’re always delighted to come across something simple, that we can make ourselves. Serve the tomato flowers with a round of Boursin as an appetizer, or use individual “flowers” as an individual plate garnish. Thanks to Boursin for the idea. RECIPE: BOURSIN…
Continue reading “FOOD ART: Boursin Cheese With Tomato Flowers”
[1] A seacuterie plate from Oceana restaurant, with octopus salami, gravlax with dressed microgreens, and crab spread on toasted baguette (photo © Paul Johnson | Oceana Restaurant). [2] A put-it-together seacuterie board: You can purchase most of what’s here. Here are the recipes fi=or the rest (photo © Wild Alaska Food). [3] An ample lunch,…
Continue reading “TIP OF THE DAY: Seacuterie Instead Of Charcuterie”
[1] Homemade bacon jam (photo © Grognar | CC BY 2.0 license). [2] Ready-to-eat bacon jam from Vino de Milo. You can buy it online (photo © Vino de Milo). [3] Brussels sprouts with bacon jam: a hors d’oeuvre, appetizer or side (photo © Pampered Chef). [4] Shredded short rib and bacon jam on crostini…
Continue reading “TIP OF THE DAY: Bacon Jam For National Bacon Day”
[1] Coffee date scones (photos #1 and #4 © Nescafé). [2] Scones can be round or triangular. The triangular shape is an old one that comes from cooking scones in a frying pan over the fire, then cutting the cooked circle into pie-shape triangles (photo © King Arthur Baking Company). [3] Dates are among the…
Continue reading “RECIPE: Coffee-Date Scones”
