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September is National Italian Cheese Month. Italy produces approximately 600 different types of cheeses. Some of their most famous cheeses date back as long as 2,000 years. The European Commission has granted a number of these cheeses protected status; the most famous have the DOP* status. A BRIEF HISTORY OF ITALIAN CHEESE According…
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[1] Chocolate hazelnut Bourbon milkshake. The recipe is at right. (photo © Gelson’s Markets | Facebook). [2] Nutella for the shake (photo © Mikael Stenberg | Unsplash). [3] Chocolate fruitcake shakes. Here’s the recipe (photos #3 and #4 © American Heritage Chocolate). [4] How about a chocolate cookie milkshake? Toss a few Oreos or Famous…
Continue reading “An Alcohol-Spiked Chocolate Milkshake For National Chocolate Milkshake Day”
[1] What’s for brunch? A bagel with citrus cream cheese and papaya ribbons. The recipe is below (photo © Southern Selects). [2] There are numerous subspecies of Carica papaya, demonstrating different sizes, shapes, and flavor nuances (photo © Alleksana | Pexels). [3] A shorter, rounder variety (photo © Little Plant | Unsplash). [4] The papaya…
Continue reading “Papaya On A Bagel? Plus More Papaya Recipes For National Papaya Month”
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