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According to a 2009 Vegetarian Resource Group/Harris Interactive survey, about 3% of the U.S. adult population is vegetarian. If you’ve invited a vegetarian to enjoy your turkey dinner, plan ahead with these tips from nutrition expert Gary Null. If you don’t know if certain guests eat meat and other animal products, phone or email ahead…
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Posters given to retailers and restaurants celebrate the arrival of the new Beaujolais vintage. As of today, the global phenomenon that is Beaujolais Nouveau will once again be in full swing. Perhaps the greatest marketing concept in the history of wine, Beaujolais Nouveau is a category promoted to international fanfare by George DuBoeuf, one of…
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Sherry is a fortified wine from the Jerez region of Spain. It is produced almost exclusively from the Palomino Fino grape. There are two basic types of Sherry: Fino and Oloroso. All other styles—Amontillado, Cream, Manzanilla, Moscatel, Palo Cortado, Pedro Ximenez—are variations of these types. From the Jerez-Xérès-Sherry region of Spain, a sweet Oloroso sherry…
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