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At this time of year, Brussels sprouts are in season and many people are debating how to prepare them for Thanksgiving. Our nana and aunt disagreed to the extent that each brought her preferred preparation (one a gratin laden with Gruyère and pancetta, one with a honey balsamic sauce). But you don’t have to cook…
Continue reading “TIP OF THE DAY: Uses For Raw Brussels Sprouts”
This time of year, supermarkets are filling with limited edition seasonal items, from Red Velvet Oreos to Starbucks Holiday Blend to Pumpkin Spice Coffee-Mate. We don’t indulge in any of them; but here are some of the treats we look forward to each holiday season: HOLIDAY ICE CREAM & SORBET FLAVORS At Ciao Bella, you…
Continue reading “PRODUCTS: Biscotti & Ice Cream In Holiday Flavors”
For holiday season, it’s good to have a trick up your sleeve that quickly turns everyday food into festive food. We nominate homemade cinnamon pecan topping, which can be used to garnish both sweet and savory foods. See our list of uses below. You can use any nut, but pecan goes particularly well in this…
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