TIP OF THE DAY: 10 Diet Snacks For Your New Year’s Resolutions

[1] Protein-packed bone broth is filling, warm and comforting (photo courtesy pacific Foods). [2] For a crunchy snack, pick a lite-dressing salad kit (photo courtesy Dole). [3] Crunchy roasted chickpeas are an alternative to nut (photo courtesy The Good Bean). [4] Popcorn is a favorite whole-grain snack (photo courtesy Pop Secret).   Low in calories…
Continue reading “TIP OF THE DAY: 10 Diet Snacks For Your New Year’s Resolutions”

TIP OF THE DAY: Eat Your Fruits & Vegetables!

Fewer than one in 10 Americans are eating the recommended amount of fruits vegetables daily, according to a report by the Centers For Disease Control (CDC)*: just 12% of us are eating enough fruits, just 9% are eating our vegetables. Men, young adults and low-income people have even lower rates of fruit and vegetable consumption.…
Continue reading “TIP OF THE DAY: Eat Your Fruits & Vegetables!”

TOP PICK OF THE WEEK: Domenica Fiore Organic Extra Virgin Olive Oil

[1] Beautifully packaged in stainless steel bottles, Domenica Fiore olive oils (all photos courtesy Domenica Fiore). [2] To retain the best properties, the olives are pressed and bottled in just four hours. [3] Just a drizzle adds silky, peppery flavor to anything on your table.   A business titan from Vancouver and an olive grower…
Continue reading “TOP PICK OF THE WEEK: Domenica Fiore Organic Extra Virgin Olive Oil”

What Is Nut Milk & How To Make Your Own Nut Milk

November 23rd is National Cashew Day. This year, take a step away from the snack nuts and take a look into the newest cashew product: cashew milk. But first, for your consideration: > The history of cashew nuts. > The year’s 38 nut holidays.     WHAT IS NUT MILK? Nut milks are non-dairy milks…
Continue reading “What Is Nut Milk & How To Make Your Own Nut Milk”

TIP OF THE DAY: 12 Uses For Bone Broth

WHAT IS BONE BROTH Our tip today focuses on uses for bone broth. Bone broth is an alternative to stock, a flavorful liquid made by slowly simmering bones, cartilage, and tendons, with some bits of meat that remain attached. The difference between stock and bone broth is that while stock can be made in three…
Continue reading “TIP OF THE DAY: 12 Uses For Bone Broth”