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No-bake ice cream cupcakes. Photo courtesy Wisconsin Milk Marketing Board. For July 21, National Ice Cream Day, we made these no-bake ice cream cupcakes. They’re cupcakes in the sense that they’re made in cupcake liners, but with cookie crumbs instead of baked cake. Thus, the cookie crumbles and the oven stays off. If you…
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Is this the seventh day of the heat wave? We’ve lost count. But we’re glad to have this recipe created by Debi Mazar & Gabriele Corcos, hosts of the Cooking Channel show, Extra Virgin. They whipped up a coffee-themed ice pop using Lavazza, Italy’s beloved coffee brand. They used the Lavazza Qualità Rossa variety, made…
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Another beat-the-heat-treat from QVC’s chef David Venable: Strawberry Shortcake Ice Cream Sandwiches. The “sandwich” cookies are cake-like, and a combination of marshmallow fluff and whipped topping stands in for the whipped cream, which wouldn’t hold up in the sandich. RECIPE: STRAWBERRY SHORTCAKE ICE CREAM SANDWICHES Ingredients 1 quart vanilla ice cream 1 pound fresh strawberries,…
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Peach ice cream. Photo courtesy Haagen-Dazs. It’s National peach Ice Cream Day. Peaches originated in China and have been cultivated since about 1000 B.C.E. Here are more peach facts. To celebrate the holiday, QVC has sent us chef David Venable’s recipe for homemade, fresh peach ice cream. If you’d like a classic custard-base French…
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Four New Pints, Seven New Pops Our favorite ice cream maker, Talenti Gelato, has introduced four welcome new flavors. The company has also turned seven of the most popular flavors into chocolate-covered ice cream bars. As with everything, they done a masterful job with: Argentine Caramel Gelato, a delight for dulce de leche lovers Alphonso…
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