TIP OF THE DAY: Use Your Waffle Or Pizzelle Maker For Savory Sandwich Cones

[1] Shrimp, remoulade and crunchy red cabbage: our inspiration for today’s tip (photo courtesy Savannah Seafood Shack). [2] A waffle roller (at right) turns a round waffle into a cone. Here’s the technique from Celebrate-Creativity. [3] The same sandwich cone maker creates ice cream cones (photo courtesy Chef’s Choice).   A few years ago, we…
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TIP OF THE DAY: Make A Root Beer Float, Plus Root Beer History

August 6th is National Root Beer Float Day: a type of ice cream float (a.k.a. ice cream soda) that combines ice cream, usually chocolate or vanilla, with root beer. Just place a couple of scoops of ice cream in a tall glass, add the root beer, and serve with a straw and a long spoon…
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RECIPE: Root Beer Float Ice Pops For National Root Beer Float Day

[1] Turn a root beer float into an ice pop. Recipe and photo courtesy Volpi Foods. [2] Buy one or two sets of ice pop molds. You can use them to freeze juice, including vegetable juice for a savory snack . These are from FumCare.   August 6th is National Root Beer Float Day. For…
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FOOD HOLIDAY: National IPA Day

[1] An IPA and some of the hops (at left) used to brew it (photo courtesy Homebrewers Association). [2] The “official” IPA glass designed by Spielgau, a subsidiary of Riedel, known for designing glassware that best shows off a particular style of beer or type of wine. Here’s more about it (photo courtesy KegWorks). [3]…
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