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Feast your eyes on the exotic Elefante Green Gold™ pineapple, a delicious and better-for-you food gift. (Gifts include those you give to yourself.) This dazzling emerald green-skinned pineapple is taller, thinner, and larger than an average pineapple. Plus: Its soft, white flesh, very aromatic flesh has a honey-sweetness and almost no tart acidity. It boasts…
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[1] Cocoa Bomb on the rocks (photo © Heritage Distilling). [2] A cocoa bomb, inspiration for the whiskey (photo © Williams Sonoma). Here’s a different type of chocolate for Halloween…or Christmas…or Valentine’s Day…or whenever: Cocoa Bomb Chocolate Whiskey from Heritage Distilling. Heritage is the largest independently owned craft distillery in the Pacific Northwest. It’s…
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Why give a box of chocolates to your foodie friends for Halloween and Thanksgiving, when you can introduce them to a “spirited” treat: Mozart Pumpkin Spice Chocolate Liqueur. For more than 60 years, the Mozart Distillerie has been making cream liqueur in Salzburg, Austria, the birthplace of Wolfgang Amadeus Mozart (hence the brand name). The…
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From the orchards of Normandy, France comes Calvados, at its simplest an apple brandy. But it is the best apple brandy (or more precisely eau-de-vie*) in the world. Once fermented, apple juice becomes cider, and, once distilled, the cider becomes a cider eau-de-vie. The cider that begins thew process is pressed from specially grown cider…
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With National Pasta Day on October 17th, our Top Pick Of The Week is Sfoglini Pasta, a brand of fine artisan pasta that’s Italian in heritage but all-American, made in the Hudson Valley of New York State with the finest organic golden semolina* and three specialty grains from North American farms: einkorn, hemp, and…
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