TIP OF THE DAY: Cookies & Wine Pairings

Here’s an activity for Valentine’s Day, movie night or any fun occasion. Pair cookies and wine! Thanks to Chip City of New York City, purveyors of large, gooey cookies, for these pairing ideas: Chocolate Chip Cookies & Cabernet Sauvignon: Cab is the perfect complement to chocolate chip cookies. Dry and full-bodied, it pairs well with…
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TIP OF THE DAY: Seacuterie Instead Of Charcuterie

[1] A seacuterie plate from Oceana restaurant, with octopus salami, gravlax with dressed microgreens, and crab spread on toasted baguette (photo © Paul Johnson | Oceana Restaurant). [2] A put-it-together seacuterie board: You can purchase most of what’s here. Here are the recipes fi=or the rest (photo © Wild Alaska Food). [3] An ample lunch,…
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TIP OF THE DAY: Plan A Buffet ~ It’s National Buffet Day

As if we haven’t eaten enough from Thanksgiving through New Year’s Day, National Buffet Day is held on January 2. Why, oh why??? The good news is that it is easy to have a low-calorie buffet; more about that below. The word “buffet” came to the U.S. from a French sideboard, a long, narrow, high…
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KITCHEN GADGET: Churro Maker

[1] Churros made with the San Diablo Artisan Churro Maker (photos #1 and #2 © San Diablo Churros). [2] This tube-shaped device turns the dough into churros, ready to fry or bake. [3] Party idea: a Fiesta Churro Bar, with DIY sauces and garnishes. Here’s the recipe (photo © BHG). [4] How about spicy churro…
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FOOD FUN: Antipasto Cone Appetizer & Cocktail Snack

If you like to entertain with fun elements, how about a cone holder (photo #3)? Available in sizes from small to large, you can use them to serve: Ice cream cones Sushi hand rolls Popcorn and snack mixes Homemade potato chips or veggie chips Cotton candy Fries Fruit…and now… Antipasto!   We decided to try…
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