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Who wouldn’t be happy to get a luscious brownie gift? Shown here, Mari’s New York Brownies. If you want to avoid the holiday shopping crowds, we have the solution: delicious gifts that are just a point and click away (or you can phone in your order). We’ve created “favorite gift lists” in 14 different categories…
Continue reading “HOLIDAY COUNTDOWN: Affordable Gifts, Great Recipes, Food Fun!”
In Italian, “fare la scarpetta” means to mop up the sauce from a plate of food with a piece of bread. It is the highest compliment one can pay to a home cook. It won’t be hard to “fare la scarpetta” with this charming line of spreads and dips from Sauces n Love, a NIBBLE…
Continue reading “TOP PICK OF THE WEEK: Scarpetta Spreads & Dips”
Since its debut, we’ve been hooked on ITO EN’s Sencha Shot, a highly concentrated 6.4-ounce steel can of unsweetened, premium green tea with an an energy boosting 152 mg of green tea catechins (antioxidants). We order it by the case. Now there’s Oolong shot, with a whopping 171 milligrams of oolong tea polyphenols. Oolong, also…
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Fall is apple cider season. While in the U.S. and parts of Canada, the term “apple cider” is interchangeable with apple juice, in Europe a glass of cider is not kid stuff: It’s an alcoholic drink that many prefer to beer. Usually made from fermented apple juice (although pears can be used—pear cider is known…
Continue reading “ENTERTAINING: Have A Hard Cider Party”
Readers of THE NIBBLE know of our devotion to the plain, 0% fat FAGE Total Greek Yogurt. We eat it daily, sometimes with sweetener, sometimes plain, sometimes with cereal, sometimes with fruit or farmer cheese. (We prefer farmer cheese to cottage cheese—it’s a dry curd product like pot cheese, made in a loaf and sold…
Continue reading “PRODUCT: Oikos Organic Greek Yogurt”
