TIP OF THE DAY: Crown The Best Croissant…Or Anything Else

We’ll get to today’s tip in a minute or so. But here’s what inspired it. Frenchly.us is a website for Francophiles in the U.S. that covers news, arts, culture, style and all things French. Which includes food. In the past, the website sponsored a Best Baguette competition in different cities, naming some 15 finalists from…
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PRODUCTS: Great Gluten-Free Breads, Crackers & Cookies

Only one of us at THE NIBBLE follows a gluten-free diet, but all of us like to taste the products that are so good, no conventional eater would notice they were GF. This week’s product selection is certified gluten free, but anyone at any table should be happy to eat them. We present them in…
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RECIPE: A Grilled Cheese Sandwich For La Poutine Week

[1] The B & S Poutine Grilled Cheese Sandwich (photo and recipe © BSInTheKitchen.com). [2] Classic poutine: fries, cheese curds, gravy (photo © Wendy’s Canada). [3] Cheese curds are made plain or flavored. Beecher’s Handmade Cheese makes different flavors, including the Chipotle Curds in the photo (photo courtesy Beecher’s).   La Poutine Week (poo-TEEN) is…
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TOP PICK OF THE WEEK: Boska Tostabags For Grilled Cheese

[1] Who needs a stove? Make your grilled cheese sandwich in a toaster (both photos courtesy Boska Holland). [2] Place the bread and cheese into the bag and pop it into the toaster. The package contains three reusable bags.   Grilled cheese lovers who want a sandwich without the mess should try Tostabags from Boska.…
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PRODUCTS: Favorites From Recent Grocery Tastings

[1] Tasty snacks from a French company that has set down roots in the U.S. (photo courtesy Bakerly). [2] Perfectly flavored rice sides are now a cinch (photo courtesy Royal Basmati). [3] The Thin Mint cookie finds a new expression in yogurt from Yoplait.   We buy lots of products to try, and we are…
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