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Rosé wine consumption has exploded in the U.S. over the past several years. The wine has been growing and growing in popularity, replacing that “glass of white wine” in the hearts and hands of people who used to always sip on Chardonnay or Pinot Grigio. THE POPULARITY OF ROSÉ In fact, rosé outsells…
Continue reading “WINE: Pink & Delicious, From Sonoma Cutrer”
[1] Jambalaya (photo © Gimme Some Oven). [2] Andouille sausage and shrimp gumbo. Gumbo is the official dish of Louisiana (photo © Good Eggs). [3] Shrimp and grits, not particularly a Louisiana/Mardi Gras dish, but a Southern favorite that we eat as often as we can (photo © Mackenzie Ltd.). [4] Hurricane cocktail (photo ©…
Continue reading “TIP OF THE DAY: Mardi Gras Recipes For A Home Celebration”
Here’s a delicious bite with a Valentine’s Day accent—although it’s a yummy bite any day of the year (photos #1 and #2). Whether for your own home or as a homemade gift, a cheese lover may be more appreciative of this gift than with empty-carb chocolate or homemade cupcakes. The recipe takes immerses cheese balls…
Continue reading “RECIPE: Homemade Valentine Gift ~ Goat Cheese Bites”
Stacy’s Pita Chips made these Valentine chips with their Cinnamon-Sugar Pita Chips. If you like the idea (and how can you not), you can use the same recipe, substituting graham crackers, shortbread or sugar cookies. You can buy Valentine-themed decorations on Amazon, at Wilton, or at baking supply stores and craft shops. We suggest making…
Continue reading “FOOD FUN: Valentine Pita Chips Recipe & The History Of Pita”
[1] By far the most popular use for avocados in the U.S.: guacamole (photo © Cabo Flats | Miami). [2] We love an avocado salad with a balsamic vinaigrette (photo © Love One Today | Hass Avocado Board). [3] Elegance is having a two-tier dish (photo © Richard Sandoval Hospitality). [4] Avocado toast, luxury-style, topped…
Continue reading “Avocado Is A Fruit: Possibly America’s Favorite Fruit”
