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[1] One-pot Spaghetti Caprese With Burrata (photo © The Baker Chick). [2] Moist and creamy, burrata is a great cheese for fresh-cheese lovers (© Murray’s Cheese). Finally, burrata cheese is being made by enough American producers that many cheese lovers nationwide can buy it locally. Beyond enjoying it in a Caprese salad or with…
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Nature gives us much fresh produce in the summer, but selecting perfectly ripe fruits and vegetables isn’t always second nature to us. There is no uniform rule for choosing the best. Some produce should be stored in the fridge, others not. Sometimes a bit of stem attached is a good sign, sometimes not. And so…
Continue reading “TIP OF THE DAY: Produce Selection Tips ~ How To Pick The Best Fruits & Vegetables”
[1] Non-dairy Chocolate Chip Cookie Dough ice cream from Ben & Jerry’s (photo © Hannah Kaminsky | Bittersweet Blog). [2] Häagen-Dazs makes non-dairy frozen treats in both cartons and bars (photo © Häagen-Dazs | Facebook), [3] Bubbie’s uses conventional dairy ice cream in its Ice Cream Bites (photos #3 and #4 © Bubbies’s Ice Cream.…
Continue reading “PRODUCTS: Ice Cream Favorites For National Ice Cream Month”
If you’ve had clam chowder or fish chowder, you know that the seafood is mixed into the soup with the other ingredients. In this recipe, created by recipe developer and blogger Sylvia Fountaine for the Idaho Potato Commission, the seafood is placed atop the chowder for a delicious dinner. As you can see in the…
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[1] A salad of farmers market ingredients, from mache to nasturtium leaves (both photos © Good Eggs). [2] Even if you think you don’t like tomatoes, try a lush, ripe heirloom tomato. They’re practically a different species from regular supermarket fare. For salad lovers, summer is the season to revel. Many traditionally summer fruits…
Continue reading “TIP OF THE DAY: Summer Salads”
