TIP OF THE DAY: Make Ketchup For Your Cookout

[1] Homemade ketchup [2] with burgers (photos courtesy GoodEggs) and [3] on franks (photo courtesy Applegate).   If you’re considering making something for a cookout, how about homemade ketchup? You can make your own ketchup in just ten minutes of prep time, plus 45 minutes of cooking. You can choose a better sweetener, avoiding high…
Continue reading “TIP OF THE DAY: Make Ketchup For Your Cookout”

JULY 4th RECIPE: American Flag Ice Cream Cake

This easy flag cake from McCormick is made from reddened brownie layers with vanilla ice cream and a blue-tinted whipped topping. You can cut 12 servings from the loaf.   RECIPE: AMERICAN FLAG ICE CREAM CAKE Ingredients 1 package (family-size) fudge brownie mix 1/2 cup sour cream 2 eggs 1 bottle (1 ounce) red food…
Continue reading “JULY 4th RECIPE: American Flag Ice Cream Cake”

TIP OF THE DAY: Make Cinnamon Rolls On The Grill

[1] Grilled cinnamon rolls (photo courtesy SafeEggs.com). [2] Ground cinnamon (photo courtesy McCormick). [3] Mixed raisins (photo courtesy California Raisins).   When the grill is fired up, make cinnamon rolls with this recipe from Davidson’s Safest Choice Pasteurized Eggs. RECIPE: GRILLED CINNAMON ROLLS Ingredients For 15 Rolls Prep time is 20 minutes, total time including…
Continue reading “TIP OF THE DAY: Make Cinnamon Rolls On The Grill”

JULY 4TH DRINK: Red, White & Blueberry Lemonade & Hard Lemonade

For cookouts and picnics, our family never had everyday soft drinks. For these special occasions, the beverage menu included lemonade, iced tea and Mom’s favorite fruit punch (recipe: equal parts of grape juice, lemonade and orange juice, all from frozen concentrate). For July 4th, we switched to a “patriotic” lemonade: red, white and blue. The…
Continue reading “JULY 4TH DRINK: Red, White & Blueberry Lemonade & Hard Lemonade”