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[1] A hearty meatloaf sub for Oscar watchers (photo © Eat Wisconsin Cheese). [2] While most people make a meatball hero or sub with round meatballs, using slices of a meatloaf makes the sandwich easier to bite (photo © Urban Accents). [] Here’s a suggestion from From Eat Wisconsin Cheese.com: Switch the popular meatball…
Continue reading “Meatloaf Hero Sandwich Recipe & Its Different Names”
If your Oscar party will include sushi, how about a platter that looks like a director’s slate? This fun idea comes from SushiShop, which isn’t selling the “director’s slate” platters but developed this as part of an advertising campaign. You can make it yourself with: 10 pieces of salmon nigiri (fish atop rice pads) 10…
Continue reading “FOOD FUN: Oscar Party Sushi”
Set up an “applesauce bar” for breakfast, dessert or snacking. Photo courtesy U.S. Apple. Mom always made applesauce from scratch. Her apple of choice was the McIntosh, and she cooked them with the peel. It generated a pretty pink color when strained through a food mill. When we first had commercial applesauce from a…
Continue reading “TIP OF THE DAY: Homemade Applesauce & Applesauce Bar”
[1] Classic tuna poke. You can buy it ready-to-serve from Pete’s Seafood Club. [2] At better restaurants, you may have a large choice of vegetables and seasonings to mix with your poke (photo © Dons Bogam | NYC) . [3] This salmon poke bowl is packed with shredded crab leg, tobiko roe, avocado, black, red…
Continue reading “Poke, Sashimi’s Relative From Hawaii & A Tofu Poke Bowl Recipe”
Six large meatballs are tucked under a blanket of smooth tomato sauce. Photo by Faith Tomases | THE NIBBLE. There is a National Meatball Day: It’s coming up soon, on March 9th. And we know just how we’re going to celebrate: with lots and lots of The Flying Meatballs. The Flying Meatballs is a…
Continue reading “TOP PICK OF THE WEEK: The Flying Meatballs”
