Also visit our main website, TheNibble.com.
We squeeze fresh lemon juice into our water bottle and enjoy lemon water all day long. It not only tastes good; it gives us a big hit of vitamin C. THE NIBBLE kitchen enables us to squeeze fresh lemon juice. But if your workplace doesn’t afford that luxury and you drink lots of water, bring…
Continue reading “TIP OF THE DAY: Lemon Water”
Several mouth-watering flavors of Mama’s Goodies. Photo by Hannah Kaminsky | THE NIBBLE. Mom deserves some goodies on Mother’s Day, so share these if you win this week’s Gourmet Giveaway prize of Mama’s Goodies Butter Nut Crunch. The winner will receive five boxes—one of each flavor—which is enough to give some to mom while still…
Continue reading “GOURMET GIVEAWAY: Mama’s Goodies”
So you have a glass cooktop. Terrific! But cleaning it is not so terrific. To remove a cooked-on mess, you need to use a razor blade-type instrument, ?very carefully. The SKrAPr was born after its inventor scratched his own glass cooktop with the conventional razor-type cleaning implement. Made with a patented blend of ?resins that…
Continue reading “PRODUCT: Scrape Without Scratching”
Improvise with melted ice cream to create a dessert sauce. Photo by Rie Shoji | SXC. When you need a quick topping for cake, pie, or bread pudding, melt a pint of superpremium vanilla ice cream! The high butterfat content in superpremium brands makes a creamy sauce. 1. Melt a pint of ice cream at…
Continue reading “TIP OF THE DAY: Easy Dessert Topping”
April 18th is National Animal Crackers Day. THE HISTORY OF ANIMAL CRACKERS Animal crackers originated in England in the late 1800s, as animal biscuits. When, in 1889, P.T. Barnum decided to tour England with his circus, several manufacturers took advantage of a marketing opportunity and called the biscuits “Barnum’s.” The animal biscuits were exported…
Continue reading “PRODUCT: Pepperidge Farm Vanilla Grahams Goldfish For National Animal Crackers Day”
