FOOD FUN: Green Tea Fortune Cookie Cake Recipe

At last: an idea to repurpose the fortune cookies that so many of us acquire from Chinese food take-out. This Green Tea layer cake is made by Baked NYC, one of the most popular bakeries in New York City. The cake has three almond white cake layers, frosted and filled with green tea buttercream. You…
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TIP OF THE DAY: Easy Grilled Cheese

Shred the cheese first. Daryl Brooks | Dreamstime.   Grilled cheese sandwiches, one of America’s favorites, are pretty easy to make,. Yet they’re not problem free. Sometimes, the cheese does not melt evenly or quickly. This is especially true when you hand-slice quality cheese from a block, as opposed to using thin, easy-melting plastic-wrapped singles.…
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TIP OF THE DAY: Homemade Applesauce & Applesauce Bar

Set up an “applesauce bar” for breakfast, dessert or snacking. Photo courtesy U.S. Apple.   Mom always made applesauce from scratch. Her apple of choice was the McIntosh, and she cooked them with the peel. It generated a pretty pink color when strained through a food mill. When we first had commercial applesauce from a…
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TIP OF THE DAY: Hot Chocolate From Scratch

Delicious Moonstruck chocolate bars melted into milk for hot chocolate. Photo courtesy Moonstruck.   It’s below zero in quite a few areas of the country today. As we write this, in Fargo it’s 2°F, with the wind chill making it feel like -18°. In our own municipality, New York City, it’s 14°F, with a wind…
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TIP OF THE DAY: Easy Valentine Cake

If time has gotten away from you and you haven’t picked up a special treat for the family, here’s a trick from one of our favorite New York bakeries, BakedNYC. Buy a plain, iced store-bought cake and add your own decorating touch. It combines store-bought with “homemade.” While you can buy a Valentine cake at…
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