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Broccoli and beet salad. Photo courtesy LoveBeets.com. “Salad” isn’t limited to leafy greens. Even in the vegetable community, there are salads aplenty made from other veggies—cabbage, carrots, green beans and potatoes, for example. Broccoli salad deserves more attention. It’s rich in powerful, cancer-fighting antioxidants, phytonutrients and carotenoids, which are missing in any significant level…
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Petrossian’s magnificent Fleur de Vers: suitable for a coronation or a special event for us commoners. Photo by Kimberly Craven | Petrossian. Thank goodness the Petrossian brothers, Melkoum and Mouchegh, moved to France from Iran in 1917, when their studies were interrupted by the Russian Revolution. Unable to gain entrance to French medical and…
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Roasted beets and carrots: colorful, healthful, tasty. Photo courtesy Love Beets. We love this dish for the harvest season. It evokes the Halloween and the harvest moon. And root vegetables are good for you as well as pretty. They’re filled with antioxidants, fiber and vitamins. While we love all of the beautiful varieties of…
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How do you roll (your apple, that is)? Photo courtesy Kimberly Reiner | The Sugar Mommas. For a family treat or Halloween entertaining, how about a caramel apple bar? Unlike the crackling-hard red candy apple coating, caramel coating remains pliant and you can press in candies and other garnishes. Start with this recipe for…
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You need a bat cookie cutter to make these cute cookies, but they’re worth it. If you can’t find one locally, buy a bat cookie cutter online and make bat cookies an annual tradition. The recipe is courtesy California Raisins, whose delicious raisins are used in the cookies. There are many more recipes on the…
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