Hummus Garnishes For National Hummus Day
Some gourmet hummus toppings for National Hummus Day. Check these out and create your own! Plus, hummus history and recipes.
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Some gourmet hummus toppings for National Hummus Day. Check these out and create your own! Plus, hummus history and recipes.
Hummiki: a blend of hummus and tzatziki (photo © Hannah Kaminsky | Bittersweet Blog). [2] We regularly mix other ingredients into hummus (here, butternut squash. So why not tzatziki (photo Good Eggs)? [3] Tzatziki: yogurt, chopped cucumbers and seasonings (photo courtesy Cava Grill). [4] One of our favorite starters: a mezze plate (photo courtesy Good…
Continue reading “FOOD FUN: Combine Two Popular Dips, Hummus & Tzatziki”
Each year, we notice a hot new food trend. Often it’s a new flavor, blasting through everything from salad dressing to popcorn. Notable past flavor explosions like chipotle, jalapeño, and wasabi introduced new kinds of heat to the American palate. The current “it” flavor seems to be sriracha. WHAT IS SRIRACHA? Sriracha, pronounced…
Continue reading “TREND: Sriracha, The New “It” Flavor”
What’s better than a healthy snack of hummus? Our answer: Hummus that’s been garnished with something just as healthy, for additional layers of flavor. That’s the latest good idea from Tribe Mediterranean Foods. Their newest line, Tribe With Toppings (formerly called Tribe Origins), offers a “topped” line of hummus in seven delicious varieties. All-natural and…
Continue reading “TIP OF THE DAY: Make Your Own Hummus Flavor”
A horseradish rush in hummus. Buy it or make it. Photo courtesy Tribe Hummus. Like horseradish? Add it to your hummus. Several hummus manufacturers make hummus with horseradish, although it’s not as easy to find as more mainstream flavors like garlic hummus and red pepper hummus. Lucky us: One of our local markets had a…
Continue reading “RECIPE: Horseradish Hummus”