RECIPE: Ice Cream (Or Frozen Yogurt) Pumpkin Pie

Here’s a different pumpkin pie for your holiday: made with pumpkin ice cream or frozen yogurt. If you’re looking for something special beyond the traditional pumpkin pie, how about an ice cream or frozen yogurt pumpkin pie? This recipe, created by Louise McLane, comes to us from our favorite frozen yogurt purveyor, Sweet Scoops (read…
Continue reading “RECIPE: Ice Cream (Or Frozen Yogurt) Pumpkin Pie”

TIP OF THE DAY: Holiday “Mocktail”

Photo by M. Gillow | IST. For an alcohol-free cocktail for adults and minors during holiday celebrations, mix equal parts of cranberry juice, apple cider and club soda (or ginger ale for a sweeter drink for the kids). Serve the “mocktail” in a wine goblet with an optional cinnamon stick. You can turn the drink…
Continue reading “TIP OF THE DAY: Holiday “Mocktail””

TIP OF THE DAY: Cranberry Royale Cocktail

Along with all of the wine recommendations below, here’s our favorite holiday apéritif, a version of a Kir Royale (Champagne with framboise—raspberry liqueur). Instead, serve Cranberry Royales as an apéritif this holiday season, a combination of cranberry liqueur and any sparkling wine. 1. First pour the cranberry liqueur into a Champagne flute—an inch or more,…
Continue reading “TIP OF THE DAY: Cranberry Royale Cocktail”

RECIPES: Chocolate Christmas Cakes

Wondering what to serve your guests for dessert on Christmas? Here, we have two holiday-themed cake recipes sure to impress. You can serve one on Christmas Eve and one Christmas Day. The Black Forest Cake is a chocolate layer cake, with added layers of whipped cream and Kirsch-soaked morello cherries. The cake is then decorated…
Continue reading “RECIPES: Chocolate Christmas Cakes”