TOP PICK OF THE WEEK: Just Mayo, Egg-Free Mayonnaise

Top photo: the Just Mayo line. Second photo: Crab cake with Chipotle Just Mayo. Third photo: Sriracha Just Mayo with fries. Photos courtesy Just Mayo. Bottom photo: Grilled Mexican corn (elote) with Original Just Mayo. Photos courtesy Hampton Creek.   The Just Mayo line from Hampton Creek has been getting a lot of attention since…
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TOP PICK OF THE WEEK: Yellow Tail Sparkling Rosé

If you’re buying sparkling wine for Christmas or New Year’s Eve, you may be tempted to buy Champagne. But unless your guests are wine connoisseurs, you can have just as pleasant an experience with other sparkling wines, for a third to half of the price of the least expensive bottle of Champagne. Champagne is a…
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TOP PICK OF THE WEEK: Raincoast Crisps, Crackers That Have It All

For holidays, we always spring for special crackers. We have our year-round go-to favorites, but a special occasion deserves special crackers with the hors d’oeuvre, soup and cheese courses. Raincoast Crisps is one of the finest cracker lines made. Lesley Stowe spent years as a caterer before the demand for her crisps grew so great,…
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TOP PICK OF THE WEEK: Dingel’s Oven Shortbread & Gingerbread (The Best!)

Three-inch monogrammed shortbread tiles, with a back coated with salted caramel. Photo courtesy Dingel’s Oven.   A few months ago we were introduced to Dingel’s Oven, located in Beaverton, Oregon. What a find! And what a solution to gift-giving throughout the year. Because anyone who receives a box of cookies from Dingel’s Oven will look…
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TOP PICK OF THE WEEK: Serpent’s Bite Apple Cider Flavored Whisky

[1] Good enough to tote in a flask (photo © Spirits Marque One). [2] Take a sip, bite the apple (photo © Spirits Marque One). [3] How about adding some Serpent’s Bite to a glass of cider? (photo © Freestocks).   Flavored shots are trending, and our favorite this season is Serpent’s Bite Apple Cider…
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